Rice Varieties
Veethi Vadangan
Background
A cyclonic wind resistant paddy variety named after a god and harvested in four months. (veethi means street, vidangan means naturally formed Lingam, the form of Lord Siva. The details of this variety is mentioned in Pallu Literature.
Nutritional Properties
This variety is high in protein (9.39 g/100g)
Suggested Dishes
The rice of this variety is ideal for making idly and dosa.
Seasons
It is normally cultivated during Samba (July 15th to January 14th).
Color and Quality of Rice
The rice is red in colour with coarse rice quality.
Crop duration
130 days
Adopt this Rice
INR 15,000
Background
A cyclonic wind resistant paddy variety named after a god and harvested in four months. (veethi means street, vidangan means naturally formed Lingam, the form of Lord Siva. The details of this variety is mentioned in Pallu Literature.
Nutritional Properties
This variety is high in protein (9.39 g/100g)
Suggested Dishes
The rice of this variety is ideal for making idly and dosa.
Background
A cyclonic wind resistant paddy variety named after a god and harvested in four months. (veethi means street, vidangan means naturally formed Lingam, the form of Lord Siva. The details of this variety is mentioned in Pallu Literature.
Nutritional Properties
This variety is high in protein (9.39 g/100g)
Suggested Dishes
The rice of this variety is ideal for making idly and dosa.