Rice Varieties
Iravaipandi
Background
It is named after a hero Pandi from Madurai district of Tamil Nadu
Nutritional Properties
It is high in protein content (9.68 gm/100 gm) and very high in calcium (44.3 mg/100 gm)
Suggested Dishes
It is highly suitable for preparation of South Indian Meals.
Seasons
It is normally cultivated during Samba (July 15 to January 14)
Color and Quality of Rice
The rice is white in colour with medium rice quality.
Crop duration
120 days
Adopt this Rice
INR 15,000
Background
It is named after a hero Pandi from Madurai district of Tamil Nadu
Nutritional Properties
It is high in protein content (9.68 gm/100 gm) and very high in calcium (44.3 mg/100 gm)
Suggested Dishes
It is highly suitable for preparation of South Indian Meals.
Background
It is named after a hero Pandi from Madurai district of Tamil Nadu
Nutritional Properties
It is high in protein content (9.68 gm/100 gm) and very high in calcium (44.3 mg/100 gm)
Suggested Dishes
It is highly suitable for preparation of South Indian Meals.
Donor
