Rice Varieties
Chinnar
Background
This variety is used during Karthigai deepam. Since the rice is very bold and hard, it is used to make inscriptions on its surface. It is widely cultivated in Karnataka State.
Suggested Dishes
It is suitable for making puffed rice, flattened rice and snacks.
Seasons
It is normally cultivated during Navarai season. (December 15th to March 14th).
Color and Quality of Rice
The rice is white in colour, which is of bold rice quality.
Crop duration
120 days
Adopt this Rice
INR 15,000
Background
This variety is used during Karthigai deepam. Since the rice is very bold and hard, it is used to make inscriptions on its surface. It is widely cultivated in Karnataka State.
Suggested Dishes
It is suitable for making puffed rice, flattened rice and snacks.
Background
This variety is used during Karthigai deepam. Since the rice is very bold and hard, it is used to make inscriptions on its surface. It is widely cultivated in Karnataka State.
Suggested Dishes
It is suitable for making puffed rice, flattened rice and snacks.
Donor
